RESERVATION

Reservation is recommended because dinner time is often full on weekdays.

When booking, we will ask you:

  • Date and time

  • Number of people

  • Your name (company name)

  • Your phone number

  • The course you order (please order from the following. Orders after visiting the store are also possible, but it may take some time before serving the course)

 

The seats are 3 seats for 6 people, 2 tables for 7 people, 1 table for 8 people. If you have more than 8 people, you will be divided into two or more tables.

BENIHANA Traditional Course

Florida

¥5,000

  • Salad

  • Mussel Soup

  • Seasonal Vegetables

  • Shrimp

  • Norwegian Salmon

  • New Zealand Sirloin[150g]

  • ​Sprout

  • Rice or Bread

Georgia

¥8,000

  • Salad

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Shrimp

  • Grilled Today's Shellfish

  • Norwegian Salmon

  • A5 Top Grade Wagyu (Japan) Tenderloin[100g]

  • Sprout

  • Rice or Bread

Alaska

¥9,800

  • Salad

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Lobster Tail

  • Grilled Today's Shellfish

  • Grilled Fish

  • Cuttlefish Dumpling

  • Grilled Scallop in Shell

  • Steam Wrapped King Crab & Mushrooms

  • Sprout

  • Rice or Bread

  • Dessert

California

¥9,800

  • Salad

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Cuttlefish Dumpling

  • Shrimp

  • Grilled Today's Shellfish

  • Grilled Fish

  • A5 Top Grade Wagyu (Japan) Sirloin or Tenderloin[150g]

  • Sprout

  • Rice or Bread

  • Dessert

Missouri

¥11,000

  • Salad

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Lobster Tail

  • Grilled Today's Shellfish

  • Cuttlefish Dumpling

  • Grilled Fish

  • A5 Top Grade Wagyu (Japan) Sirloin or Tenderloin[150g]

  • Sprout

  • Rice or Bread

  • Dessert

Tennessee

¥14,000

  • Salad

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Lobster Tail

  • Grilled Today's Shellfish

  • Grilled Fish

  • A5 Top Grade Wagyu (Japan) Sirloin or Tenderloin[180g]

  • Sprout

  • Rice or Bread

  • Dessert

Colorado

¥17,000

  • Salad

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Lobster Tail

  • Grilled Today's Shellfish

  • Grilled Fish

  • Grilled Scallop in Shell

  • Steam Wrapped King Crab & Mushrooms

  • A5 Top Grade Wagyu (Japan) Sirloin or Tenderloin[150g]

  • Sprout

  • Rice or Bread

  • Dessert

New York

¥22,000

  • Salad

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Lobster Tail

  • Grilled Today's Shellfish

  • Abalone

  • Steam Wrapped King Crab & Mushrooms

  • A5 Top Grade Wagyu (Japan) Chateaubriand[150g]

  • Sprout

  • Rice or Bread

  • Dessert

※ Please make a reservation at least 2 days before your visit.

Party Course w/all-you-can-drink

Kou-ju

¥8,500 ※Service charge included

  • All-you-can-drink (2 hours)

  • Salad

  • Mussel Soup Two Ways

  • Italian Ham & Mushrooms Salad

  • Seasonal Vegetables

  • Shrimp

  • Today's Fish Meuniere

  • New Zealand Sirloin[120g]

※Steak can be changed to A5 Top Grade Wagyu (Japan)[120g]for +¥3,000

  • Sprout

  • Spicy Curry

  • Today's Sherbet

 

​※Please make a reservation by the day before visiting.

※Available for 5-12 people.

Man-ju

¥10,000 ※Service charge included

  • All-you-can-drink (2 hours)

  • Salad

  • Mussel Soup Two Ways

  • Italian Ham & Mushrooms Salad

  • Seasonal Vegetables

  • Lobster Tail

  • Foil Grilled Salmon & Snow Crab

  • Grilled Scallop in Shell

  • New Zealand Sirloin[150g]

※Steak can be changed to A5 Top Grade Wagyu (Japan)[150g]for +¥3,000

  • Sprout

  • Garlic Fried Rice

  • Today's Sherbet

 

​※Please make a reservation by the day before visiting.

※Available for 5-12 people.

Fuku-ju

15,000円 ※Service charge included

  • All-you-can-drink (2 hours)

  • Fresh Salad

  • Fish & Salmon Carpaccio

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Cuttlefish Dumpling

  • Grilled Scallop

  • Lobster Tail

  • Grilled Foie Gras

  • A5 Top Grade Wagyu (Japan) Steak Sirloin or Tenderloin[130g]

  • Sprout

  • Garlic Fried Rice

  • Green Tea Ice Cream

​※Please make a reservation by the day before visiting.

※Available for 5-12 people.

Seasonal Party Course

Haruka

¥11,000

  • Seasonal Salad

  • Mussel Soup Two Ways

  • Seasonal Vegetables

  • Shrimp

  • Grilled Pen Shell

  • Steam Wrapped Red Seabream & Mushrooms

  • A5 Top Grade Wagyu (Japan) Sirloin or Tenderloin[100g]

  • Sprout

  • Garlic Fried Rice with Sakura Shrimp & Shiso

  • Strawberry Ice Cream with Chocolate Cake & Praline

※Please make a reservation at least 2 hours before your visit.

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